Verona Cooking Class: Pasta Masterclass & Italian Spritz

Turn dinner into an experience in Verona! Make fresh pasta from scratch, discover your perfect Spritz with Aperol, Campari or Select, and enjoy a fun Italian evening with recipes to take home..

  • Learn to make fresh pasta and an Aperol Spritz in the heart of Verona
  • Discover traditional techniques and tricks for making homemade pasta
  • Prepare a seasonal sauce using fresh ingredients at their best
  • Master the art of the Spritz, choosing between Aperol, Campari and Select
  • Receive a recipe book to recreate your dishes at home
Included
  • Pasta Masterclass
  • Spritz workshop: choose your favourite between Aperol, Campari or Select
  • Local chef
  • Cookbook: your recipes + classic Italian dishes
  • Boutique Cooking School location with Air conditioning
  • All Equipment Provided
  • Apron as souvenir
Duration2 Hours
Important information
  • We kindly ask you to arrive at the meeting point 10 minutes before the departure time. The chef will be waiting for you at at the meeting point.
  • In case of delay, please contact the activity provider. Please note that we won’t contact you if you’re not at the meeting point at the scheduled departure time or if you’re late.
  • Please note that in case of adverse weather conditions (eg. bad storms, unexpected extreme events), or unforeseen circumstances (eg. monuments sudden closures, train/flight cancellations or delays) we do not guarantee a full refund. The company will examine each case and act accordingly.
  • The activity will never be canceled due to rain. The cooking class takes place indoors.

Venue

The chef will be waiting for you at La Soffritta Cooking School.
La Soffritta Cooking School in Verona
Vicolo Carmelitani Scalzi, 14c, Verona, VR, Italia

Offered by

Ways Tours
37122 - Verona
(919)
Location

Further information

Step into a cooking school in the heart of Verona and spend 2 hours learning, cooking, tasting and having fun with a local chef and fellow food lovers.

Roll up your sleeves and discover how Italians have been making fresh pasta at home for generations. Prepare your own pasta dough by hand, learning traditional techniques, the right consistency, and the little tricks that make homemade pasta so special. The sauce changes with the seasons, using fresh ingredients at their best.

Then discover the secrets of a proper Italian Spritz. Choose between Aperol, Campari or Select and learn from our expert chefs what makes each one different, from flavor and character to the perfect balance of ingredients. They’ll also help you discover which Spritz is the right one for you.

Once everything is ready, sit down and enjoy the food you’ve prepared, accompanied by your homemade Spritz. Because the best part of any Italian cooking class is eating what you just made!

At the end of the class, receive a recipe booklet with the recipes prepared during the class, plus additional recipes to try at home, so you can bring a little taste of Verona back to your own kitchen.

from
€59.00
Choose your preferred appointment and book.